Description
Introduction
Selected chrysanthemum buds, naturally dried. Enjoy alone or blended with pu-erh or green tea.
Specifications
| Product | Hangzhou White Chrysanthemum 50g |
|---|---|
| Category | Herbal Flowers |
| Origin | Tongxiang, Zhejiang |
| Harvest | 2025 harvest |
| Net weight | 50 g |
| Packaging | Tin |
| Shelf life | 24 months |
Tasting Notes
Light floral aroma, pale yellow infusion, gently sweet – refreshing in hot weather.
Brewing Guide
| Water temperature | 90–100°C |
|---|---|
| Leaf to water | 3 g per approx. 300 ml |
| Steeping | Use 5–8 buds and steep 3–5 min; refill several times. Add rock sugar or goji if you like. |
Storage
Keep sealed, away from light, moisture and strong odours, at room temperature.
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